This is a so-o-o simple recipe for times when you are out of greens (or just want a change from a green salad), but still want to have a fresh salad with your meal. There are only two main ingredients plus my favorite honey/lemon dressing which I use on many salads. It’s a sweet/tangy flavor that appeals to adults and kids.
3 cups grated raw organic carrots (about 3 large carrots)
1/2 cup organic raisins
Juice of one lemon
Equal amount of honey
Whisk lemon juice and honey together, and pour mixture over grated carrots and raisins. Refrigerate until served.